Farmhouse Breakfast

Farmhouse Breakfast Week 24th – 30th January 2010.

Farmhouse Breakfast week is an annual campaign run by the HGCA which emphasises the benefits of a healthy breakfast as part of a balanced diet and active lifestyle.

During the week, across Britain, farmers, food producers and retailers are encouraged to hold events to promote the idea of starting the day with a healthy breakfast as well as promoting home-grown regional produce. The theme for this year’s initiative is “Breakfast Benefits”.

For more information please click here

HGCA, the Royal Highland Education Trust (RHET) and Tesco Scotland have gotten together to produce a competition  which encourages Scottish school children to think twice about the most important meal of the day and all the nutritional and physical benefits of a healthy breakfast.

Our competition challenges children to think about and develop a Scottish breakfast recipe for inclusion on a promotional A5 recipe card.

By taking part, schools will be doing their bit as a Health Promoting School and meet experiences and outcomes in a number of curricular areas such as:

Health & Wellbeing
Literacy & English
Social Subjects
Expressive Arts 

2010 Competition Winners

Click here for table of Winners